-   -   -   -   FIVE STAR VERSATILITY  -   -   -   -

Strapped for menu ideas? You're covered with these preset samples of our spreads. Don't let that stop you from pushing us to our fullest potential; we have an established history of diverse ethnic menu compositions. Reach out to us on our contact form if you have any questions.

Menu One

Mixed greens tossed with cranberries, bleu cheese and walnuts


Beef rib eye with a demiglace

Oven roasted rosemary and thyme potatoes


Braised carrots

Fresh made dinner rolls


Mushroom caps stuffed with spicy cream cheese filling

Parmesan crusted crab bites with scallion aioli

Menu Two

Chopped Romaine salad with market fresh vegetable tossed in our house dressing


Apricot and prune stuffed pork loin

Mashed Yukon potatoes


Creamed peas and carrots

Fresh rolls


Rustic chicken liver mousse with fruit chutney

Smoked salmon cheese cups

Menu Three

BBQ ribs and chicken with crisped potato salad


Baked beans

Mac and cheese


Cheddar garlic biscuits


Vegetable trays

Meat and cheese appetizers

Menu Four

Spinach salad with bacon, eggs and vinaigrette


Grilled salmon with fresh dill

Bistro rice medley

Fresco asparagus


Artisan cheese platter

Warm crab and artichoke spread 

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TELEPHONE | (360) 904-1967

EMAIL | fivestarcatering@comcast.net

© 2016 by Five Star Catering

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